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Ingredients: Loose tea leaves 1/2 tsp per person - you can also use a tea bag per person Water – 1 cup per person Lemon & Ginger concentrate - 2 to 3 tsp (as per taste) How to make it: Add tea leaves to a teapot and pour boiling water into pot. Allow the Tea to seep in, for a minute or so. Strain this into a tea cup. Alternatively, pour boiling water into a cup with a teabag. Add the required amount of Lemon & Ginger concentrate and serve hot with a lemon slice for garnish.
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